Skip to content

Semester III

Fundamentals of Nematology

PPT 211 · 2 (1+1) credit hours

Syllabus

Topic-wise syllabus

Theory

12 topics · 15 lectures

Theory topics
No.TopicLectures
Unit I
1Introduction- History of phytonematology, habitat and diversity1
2Economic importance of nematodes. General characteristics of plant parasitic nematodes2
3Nematode - definition, general morphology and biology1
4Classification of nematodes up to family level with emphasis on groups containing economically important genera2
Unit II
5Classification of nematodes on the basis of feeding/parasitic habit1
6Symptomatology, role of nematodes in disease development1
7Interaction between plant parasitic nematodes and disease-causing fungi, bacteria and viruses2
8Nematode pests of crops: Rice, wheat, and vegetables, pulses, oilseed and fiber crops, citrus and banana, tea, coffee and coconut1
Unit III
9Different methods of nematode management: Cultural methods, physical methods1
10Biological methods, chemical methods1
11Plant Quarantine, Plant resistance1
12Integrated Nematode Management (INM)1

Practical

6 topics

Practical topics
No.Topic
1Sampling methods, collection of soil and plant samples
2Extraction of nematodes from soil and plant tissues following Cobb's sieving and decanting technique & Baermann funnel technique
3Picking and counting of plant parasitic nematode
4Identification of economically important plant nematodes up to generic level with the help of keys and description: Meloidogyne, Pratylenchus, Heterodera, Tylenchulus, Xiphinema, and Helicotylenchus etc.
5Study of symptoms caused by important nematode pests of cereals, vegetables, pulses, plantation crops etc.
6Methods of application of nematicides and organic amendments

Study material

Notes

Hindi

Being added

English

Being added

E-books

Type to search.